About Us
Who are we?
Founded in 1988, we’re a world-renowned boulangerie & patisserie, delighting our guests with a feast of fresh baked treats.
From iconic cities like New York, Paris, London and Seoul to smaller towns across the globe, we’re the perfect addition to any neighbourhood no matter how big we grow, we’re always that ‘great little place’ with the massive reputation.
What we do...
What we do...
Mochi doughnut
Sweet and delicious.
KBBQ Pork Benedict
A new brunch classic.
Salmon & Cream Cheese
Made with lox of love.
Baguette
Iconic.
GOATS CHEESE & TOMATO BAGUETTE
Artisanal, Tangy, Temptation.
Roasted beef, onion confit & Brie
Your new favourite combo.
Peach & Earl Grey Cake
A refreshingly elegant treat.
Pear & Chocolate Tart
Savour the sweet symphony.
Chicken & Avocado in Beetroot & Spelt Bread
A classic!
CHOCOLATE GANACHE
Rich, Velvety, Decadent.
Baked Into Your Everyday
Our signature baguettes might be our ‘bread & butter’, but we go beyond-bringing together the best of boulangerie and patisserie with beautifully crafted cakes and little treats, made with care and top-quality ingredients.
Pair it with great coffee or quality teas, and we’re here for whatever your day looks like.
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